FSP 2023

We are the The Food Safety Specialists available to support you in maintaining and enhancing your Quality and Safety Standards.

While food service teams are often held accountable for health code breaches and customer complaints, it’s important to note that Environmental Health Officers do not solely concentrate on the kitchen.

Areas such as bars, keg rooms, storage spaces, beverage stations, food delivery zones, waste management, maintenance, laundry facilities and pest control are equally scrutinised and critical to compliance.

That’s where we come in.

 Our service covers everything under the umbrella of 

     “for human consumption.”

We provide reliable support through Staff and facilitator Training and audits.

Let us help you maintain a safe, complaint-free environment, so you can focus on great service.